Château de Lastours will attend the next Vinisud Fair at Montpellier: 29, 30 & 31 of January 2017.
Stand n° A2C43.
Our team and wines will be likewise at your disposal during the Forum International d’Affaires by Sud de France Développement
The Château de Lastours’ team will share with you some great ideas for your christmas meal.
Let’s start by the starters 😉
« Feuilleté au chèvre » with Château de Lastours, Arnaud de Berre.
DISCOVER OUR WINES >>
You want to see how is the harvest at Château de Lastours ?
Watch our vidéo ! Click here > https://www.youtube.com/watch?v=OAfhOFZRDAs
Château de Lastours, Rosé : Pink coral color. Toasty aromas and flavors of roasted nuts, white strawberries and cherries, and hint of candied bacon with a silky, bright, dry-yet-fruity medium body and an effortless, engaging, honeyed nuts, starfruit, melon, and minerals finish with silky, fruit tannins and no oak. An elegant, delicately complex with lovely balance and a real sense of place.
Check out the full presentation on www.tastings.com !
The “Haute Valeur Environnementale” certification recognizes the use of cultural practices that respect the environment and protect the development of vital species. At Chateau de Lastours we use alternative practices to respect the earth’s ecosystems. Our vines are cultivated in untouched areas of land thus allowing biodiversity to develop naturally as well as protecting the local flora, fauna and insects. Chateau de Lastours spreads across 850 hectares, with terraced vineyards and majestic olive groves nestled into the Mediterranean garrigue shrubland.
Easter in Château de Lastours for
WINES AND CHOCOLATES !
on Saturday, March 26th, from 2:00 p.m to 5:00 p.m.
Visit of cellar and free tasting of
for the most great pleasure of the papillae !
To savor also: menu of Easter of the Restaurant La Bergerie ! (advised booking at +33(0)188.8.131.52.64)
In stand nr 16 :
tasting of our wines
And surprises for holiday season !
Enjoy a glass of Château de Lastours Arnaud de Berre !
This year, Château de Lastours will produce 450,000 bottles of red and rosé wine. Our wines, both complex and intense, elegant and refined come from local varieties such as Syrah, Carignan or Grenache. It is with great pride that, in 2014, Château de Lastours was granted HVE (High Environmental Value) certification : a recognition of ten years of hard work and commitment. Part of the action plan laid down at the Grenelle Environment Forum, the HVE certification is awarded by the Department of Agriculture to winemakers who meet the highest environmental standards of production.
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